Where is sel gris harvested




















Gluten free. Vegan and Vegetarian Friendly. Hand packed in UK. Reviews 0. Reviews There are no reviews yet. Share this product. Recipes you might like. Mulled White Wine Worldwide Take a look. You may also like Create a new list. Provided By RecipeTips. A natural French sea salt, translated to mean "gray salt", that comes from the Atlantic waters off the coast of France.

Colored gray by the chemical deposits of the minerals in the salt beds, this salt is harvested primarily in the Brittany region of France as the water evaporates from moist basins leaving the crusty saline as residue. Harvested from waters below the surface that have passed through multiple clay basins, Sel Gris contains a higher concentration of minerals such as calcium, iron, zinc, magnesium, manganese, and potassium, as well as the light grey mineral coloring.

Sel Gris is an unrefined form of salt sought for its purity and rich natural sea flavor. It is often used to season cooked vegetables, leafy greens, pasta, and a variety of other foods. Sel Gris Reviews. Rate It! Add A Review Now! Comment on this. Follow Us! This precious harvest is naturally dried to preserve its high mineral content, before being hand-sorted to remove impurities.

Thankfully, Grand Cru de Batz are keeping alive the tradition for the 21st century. As it would have been 1, years ago, the salt is harvested by a paludier. The salt isn't crushed or mixed, which allows each batch to be assigned a vintage. It's dried in the traditional manner, too. The salt is then hand-sorted to remove impurities. This is done at the local ESAT — an organisation dedicated to providing employment for people with disabilities.

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